July’s Q&A sees Carmel Boyle share her wine thoughts with us. Carmel has recently stepped into her new role as Restaurant Manager & Head Sommelier at Restaurant Keith Boyle at The Bridge House in Co. Kilkenny.
Author: winespiritwomen
Career Openings July 2023
Whiplash Beer are recruiting a Packaging Manager with 2 years experience. Full job spec here. Dublin’s Rag Trader seek a senior bartender with a passion for whiskey with experience in a similar role. More information or send CVs to paul@dakotabar.ie Note In Dublin city centre are hiring for a full-time sommelier and both part-time and full-time front of house staff. Church of…
Meet Findlater & Co – Corporate Member
Wine Spirit Women are pleased to announce a new corporate sponsor, Findlater & Co. We are thrilled to be collaborating with such an iconic company with such an impressive portfolio of products One of the leading importers and distributors to restaurant and retail customers Findlater & Co was established in Dublin in 1823. They offer…
June Newsletter
Wine Spirit Women June Newsletter 2023
WSW x DO RUEDA
Hot off the heels of our Champage masterclass we will host our next member event in collaboration with DO Rueda. Join us on 27th June as we explore Spain’s favourite white wines with Leslie Williams and learn about the gastronomy of the region with Blanca Valencia. This event is now sold out – however if…
Q&A with Lynda Coogan, founder of Wine Tasting Ireland & A Class of Wine
Name: Lynda Coogan Occupation & Company: Wine Tasting Ireland/ A Class of Wine Tell me about your current role? How long have you got? What I love about working for myself is the fact that no two days are the same. I really enjoy the fact that I am never bored. I like to say YES…
Radici x Al Fèu 1915 “Business Supper Club”
The Business Supper Club is an event organized by Radici – Italian Wines exclusively reserved to trade, with the purpose of presenting an Italian wine producer whose products are not yet present in Ireland. The format includes a dinner in an Italian restaurant – during which it will be the producer himself to tell his wines – and the menu…
Career Openings June 2023
Distributor Liberty Wines are recruiting a Brand Manager for Sogrape Vinhos. Diageo seek a Business Development Representative for On Trade. An Area Sales Manager is required by Wine Lab to cover the Northern Ireland region. O’Briens Wine are recruiting sales assistants across a number of stores. Clanbrassil House seek experienced front of house staff to join the team. Send CVs to info@clanbrassilhouse.com Cavistons Restaurant are hiring a General Manager. A Restaurant Host is required at…
May Newsletter
Wine Spirit Women May Newsletter 2023
Q&A with Mary O Sullivan, owner of Beara Bitters
Name: Mary O Sullivan Occupation & Company: Owner, Beara Bitters Tell me about your current role? My current role is to drive growth into the company. We offer 200ml bottles that are sized for the bar and restaurant trade, 50ml bottles that were designed for the Off-licence trade (with home cocktail enthuiasts) and a 30ml…
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